[Enjoy Food]
Jangheung Samhap
Do you know Samhap? It
is a popular Korean regional cuisine. It consists of cooked pork, kimchi and hongeohoe
(fermented raw Raja Kenojei). Jangheung has
its unique Samhap! It
consists of Korean beef, shiitake mushroom and pen shells. All ingredients are
produced in Jangheung. It
is more famous on a national scale when Korean TV show ‘One Day Two Nights’
introduced it.
The way you enjoy it is very simple. You
choose one of bucher’s
shops, buy specific parts of beef you want and enter the restaurant which has a
sign ‘Samhap’.
It’s done!
Where are the mushrooms and shells? The
restaurant employee will prepare them with a hot grill.
If you don’t like original Samhap
because of its sharp-tasting, Try Jangheung Samhap! You
can enjoy a mild taste. Do you know some people visit Jangheung
intentionally only for this?
Don’t forget to enjoy it :P
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