2013년 7월 21일 일요일

[TalkTalk Market] Gyeongdong Market


Gyeongdong Market
 
 
 
GyeongdongMarket started when, after the Korean War, agricultural food vendors from the Northern GyeonnggiProvince and the GangwonProvince gathered in the area to sell their wares. In the 1960s, the market grew rapidly following the completion of a road connecting GangwonProvince with the Seoul area. Medical herbs from GangwonProvince were transported to the market in an ever-increasing number and the market became to specialize in these types of medicinal herbs.
 



 
 

The market sits across several blocks of Jegi-dong and Yongdu-dong in the Dongdaemun-gu district, but it is largely comprised of the Seoul Yangnyeongsi Market, a market selling ginseng, honey, cereals, and medicinal products. The Yangnyeongsi Market is responsible for about 70 percent of the nation’s total distribution of medicinal goods. In addition to other medicinal herbs, visitors can buy things like ginseng, bonnet bellflower, and balloonflower as well as tea ingredients like the fruits of schizandra and cornus, and Solomon's seal (tea ingredients that are hard to find in other parts of the city).

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